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The cooked agave
The unique fermentor shape maintained a partial submerged cap throughout fermentation
The concentrated acidity balances the wine
all attributes of long ageing potential
Rapier like acidity defines this lip-smacking version
2021 Goose Island Bourbon County Brand Cherry Wood Stout Beer Illinois, USA (500ml) Canada The cooked agaveBREWER'S NOTES: At the heart of each Bourbon County are the wood characteristics we thoughtfully amplify. This year, we took wood complexities to another level by doing something weve never done before: we took fully matured Bourbon County Stout and finished it with toasted fruitwoodspecifically, honeycomb shaped cherry wood chips. The versatility of the cherry wood and honeycomb shape allowed for maximum flavor extraction, revealing complex
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